Food & Beverages

Tapas: from Spain to your Home!

One of the best experiences in Spain, are the Tapas accompanied by a fresh Cañita! Why not take the tip and prepare a Spanish Tapas at home and surprise your friends? Follow the videos below provided by the Tourism of Spain and … good appetite! Recipe for Gilda https://youtu.be/7UHFh0pXUXY Recipe for Spanish Omelette https://youtu.be/Z_pb1HANSSE Recipe… Continue reading Tapas: from Spain to your Home!

Food & Beverages

How to make the tastiest Clams “Bulhão Pato” Style …

If you have visited the Algarve already, surely you have experienced sitting on a terrace by the sea having a glass of green wine while enjoying one of the most appreciated dishes in the Algarve - the Clams Bulhão Pato. How about to do it at home? Ingredients (for 4 people) 1 kilo of Live… Continue reading How to make the tastiest Clams “Bulhão Pato” Style …

Food & Beverages

Hot Chocolate… What a wonderful companion for the winter!

Now that a little chill is felt in the air, nothing can be better than the comfort of a fireplace to enjoy a good and creamy cup of hot chocolate while planning your next vacation in the sun. Here are 5 quick recipes to make scrumptious hot chocolate! Simple Hot Chocolate with Marshmallow Ingredients: 565… Continue reading Hot Chocolate… What a wonderful companion for the winter!

Food & Beverages

How to prepare a tastier “Poncha” the most famous Madeira drink!

When you visit Madeira you cannot leave the Island without tasting the most traditional drink – The Poncha. Although there are several versions of this drink nowadays, the traditional Poncha is the most appreciated and can be found a bit everywhere in Madeira. Before leaving Madeira, if you can’t find it at your place, you… Continue reading How to prepare a tastier “Poncha” the most famous Madeira drink!

Food & Beverages

How to Make an Authentic Gazpacho – The Cold Soup of Spanish Andalusia…

Gaspacho is a cold soup made with vegetables, mostly tomatoes, cucumber and green pepper. Very popular in southern Portugal and southern Spain is typically consumed during the summer. There are various variations in the recipes, see below our version of the traditional recipe of Gazpacho Andaluz. INGREDIENTS (for 4 Person) 1 kg red tomatoes 70… Continue reading How to Make an Authentic Gazpacho – The Cold Soup of Spanish Andalusia…

Food & Beverages

Havana Nights | La Bodeguita del Medio

La Bodeguita del Medio is a typical restaurant-bar in Havana (Cuba). It is a famous tourist destination because of the personalities which have patronized it: Salvador Allende, the poet Pablo Neruda, the artist Josignacio and many others. La Bodeguita claim to be the birthplace of the Mojito cocktail, prepared in the bar since its opening in 1942, although this is disputed. Numerous celebrities… Continue reading Havana Nights | La Bodeguita del Medio